Nutrition Facts for Vegan lasagne
Image of Vegan lasagne

Vegan lasagne

Item Rating: 79/100

One cup of Vegan lasagne is around 235 grams and contains approximately 353 calories, 14 grams of protein, 12 grams of fat, and 53 grams of carbohydrates.

Vegan Lasagne is a delicious, plant-based twist on the classic Italian dish, layered with rich, handmade tomato sauce, hearty vegetables like spinach, zucchini, and mushrooms, and a creamy cashew or tofu ricotta that adds a delightful creaminess. This wholesome dish is packed with nutrients, providing a wealth of vitamins and minerals while being free from dairy and refined sugars. With every bite, you enjoy a comforting blend of flavors and textures that are not just satisfying but also kind to your body and the planet. Perfect for family dinners or meal prep, Vegan Lasagne is a healthy choice that everyone will love!

Nutrition Facts

Serving size (235.2941g)
Amount per serving % Daily Value*
Calories 352.9412
Total Fat 11.7647g 0%
Saturated Fat 1.7647g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 705.8824mg 0%
Total Carbohydrate 52.9412g 0%
Dietary Fiber 9.4118g 0%
Total Sugars 7.0588g
Protein 14.1176g 0%
Vitamin D 0IU 0%
Calcium 117.6471mg 0%
Iron 3.5294mg 0%
Potassium 588.2353mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 28.3%
Protein: 15.1%
Carbs: 56.6%
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