Nutrition Facts for Vegan crumbles
Image of Vegan crumbles

Vegan crumbles

Item Rating: 82/100

One cup of Vegan crumbles is around 250 grams and contains approximately 375 calories, 38 grams of protein, 12 grams of fat, and 25 grams of carbohydrates.

Vegan Crumbles are a versatile, plant-based protein option perfect for any meal. Made from wholesome ingredients like lentils, quinoa, and mushrooms, these crumbles add a savory, meaty texture to your favorite dishes. Inspired by global cuisines, they work beautifully in tacos, pasta, or stir-fries. Packed with protein, fiber, and essential nutrients, Vegan Crumbles support a healthy lifestyle while being low in fat and free from cholesterol. Enjoy a deliciously satisfying, cruelty-free meal with Vegan Crumbles—your new go-to for nutritious cooking!

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Nutrition Facts

Serving size 1 cup (250.0g)
Amount per serving % Daily Value*
Calories 375
Total Fat 12.50g 16%
Saturated Fat 1.25g 6%
Polyunsaturated Fat NaNg
Cholesterol 0mg 0%
Sodium 1000mg 43%
Total Carbohydrate 25.00g 9%
Dietary Fiber 12.50g 45%
Total Sugars 2.50g
Protein 37.50g 75%
Vitamin D 0IU 0%
Calcium 250mg 19%
Iron 8mg 42%
Potassium 750mg 16%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 31.0%
Protein: 41.4%
Carbs: 27.6%