Vegan cornbread

Item Rating: 64/100

One cup of Vegan cornbread is around 240 grams and contains approximately 481 calories, 7.2 grams of protein, 17 grams of fat, and 72 grams of carbohydrates.

Vegan Cornbread is a delightful, plant-based twist on a classic favorite. Made with simple ingredients like cornmeal, almond milk, and flaxseed, this fluffy bread boasts a golden crust and a sweet, tender interior. Originating from Southern cuisine, it pairs perfectly with hearty dishes like chili and soups. Packed with whole grains and naturally sweetened, it's a healthier alternative to traditional cornbread, offering fiber and essential nutrients without sacrificing flavor. Enjoy it as a warm side or delightful snack—this Vegan Cornbread is sure to satisfy everyone!

Nutrition Facts

Serving size	1 cup (240.4g)

Amount per serving	% Daily Value*
Calories	481

Total Fat 16.83g	22%
Saturated Fat 2.40g	12%
Polyunsaturated Fat NaNg
Cholesterol 0mg	0%
Sodium 962mg	42%
Total Carbohydrate 72.12g	26%
Dietary Fiber 4.81g	17%
Total Sugars 12.02g
Protein 7.21g	14%

Vitamin D 0IU	0%
Calcium 120mg	9%
Iron 4mg	20%
Potassium 240mg	5%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 32.3%

Protein: 6.2%

Carbs: 61.5%