Nutrition Facts for Vegan chocolate
Image of Vegan chocolate

Vegan chocolate

Item Rating: 41/100

One cup of Vegan chocolate is around 237 grams and contains approximately 1183 calories, 12 grams of protein, 71 grams of fat, and 142 grams of carbohydrates.

Vegan Chocolate is a delightful treat crafted without any animal products, using rich cocoa, natural sweeteners like agave or maple syrup, and creamy plant-based alternatives such as almond or coconut milk. Originating from cultures that celebrate cocoa, like the Aztecs and Mayans, this indulgence is not only delicious but also offers health benefits. Packed with antioxidants, it supports heart health and may improve mood, all while being dairy-free and lower in cholesterol. Savor the guilt-free pleasure of Vegan Chocolate, where taste meets wellness!

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Nutrition Facts

Serving size 1 cup (236.7g)
Amount per serving % Daily Value*
Calories 1183
Total Fat 71.01g 91%
Saturated Fat 35.50g 178%
Polyunsaturated Fat NaNg
Cholesterol 0mg 0%
Sodium 30mg 1%
Total Carbohydrate 142.01g 52%
Dietary Fiber 23.67g 85%
Total Sugars 106.51g
Protein 11.83g 24%
Vitamin D 0IU 0%
Calcium 118mg 9%
Iron 12mg 66%
Potassium 1183mg 25%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 50.9%
Protein: 3.8%
Carbs: 45.3%