Vegan chicken

Item Rating: 80/100

One cup of Vegan chicken is around 236 grams and contains approximately 446 calories, 47 grams of protein, 24 grams of fat, and 17 grams of carbohydrates.

Vegan Chicken is a delicious plant-based alternative made primarily from soy, wheat gluten, or pea protein. Originating from the global trend toward healthier, sustainable eating, it mimics the texture and flavor of traditional chicken without the cruelty. Packed with protein and low in saturated fat, Vegan Chicken is also cholesterol-free, making it a heart-healthy choice. Whether stir-fried in Asian dishes, grilled for BBQ, or tossed in salads, it easily absorbs any flavor, satisfying cravings while keeping your meals light and nutritious. Embrace the future of eating with Vegan Chicken!

Nutrition Facts

Serving size	1 cup (236.1g)

Amount per serving	% Daily Value*
Calories	446

Total Fat 23.61g	30%
Saturated Fat 2.36g	12%
Polyunsaturated Fat NaNg
Cholesterol 0mg	0%
Sodium 1275mg	55%
Total Carbohydrate 16.53g	6%
Dietary Fiber 7.08g	25%
Total Sugars 0.00g
Protein 47.22g	94%

Vitamin D 0IU	0%
Calcium 94mg	7%
Iron 5mg	26%
Potassium 685mg	15%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 45.5%

Protein: 40.4%

Carbs: 14.1%