Vegan carnitas
Item Rating: 89/100
One cup of Vegan carnitas is around 235 grams and contains approximately 294 calories, 18 grams of protein, 12 grams of fat, and 35 grams of carbohydrates.
Vegan Carnitas are a delicious plant-based twist on the traditional Mexican dish. Made from jackfruit, which mimics the texture of pulled pork, this dish is seasoned with a blend of smoky spices, sautéed onions, and fragrant garlic. Slow-cooked until tender, Vegan Carnitas are perfect for tacos, burritos, or served over rice. Packed with fiber and nutrients, they offer a healthy alternative to meat without sacrificing flavor. Enjoy this cruelty-free culinary delight that's not only satisfying but also kind to the planet!
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Nutrition Facts
| Serving size | 1 cup (235.3g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 294 |
| Total Fat 11.76g | 15% |
| Saturated Fat 1.18g | 6% |
| Cholesterol 0mg | 0% |
| Sodium 588mg | 26% |
| Total Carbohydrate 35.29g | 13% |
| Dietary Fiber 9.41g | 34% |
| Total Sugars 5.88g | |
| Protein 17.65g | 35% |
| Vitamin D 0IU | 0% |
| Calcium 118mg | 9% |
| Iron 4mg | 20% |
| Potassium 471mg | 10% |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Source of Calories
Fat: 33.3%
Protein: 22.2%
Carbs: 44.4%