Nutrition Facts for Vegan brownie
Image of Vegan brownie

Vegan brownie

Item Rating: 48/100

One cup of Vegan brownie is around 243 grams and contains approximately 974 calories, 15 grams of protein, 49 grams of fat, and 146 grams of carbohydrates.

Vegan Brownie is a decadent, guilt-free treat that satisfies your sweet tooth while adhering to a plant-based lifestyle. Made from rich ingredients like organic cocoa powder, almond flour, and pure maple syrup, these brownies are not only delicious but also gluten-free. Originating from classic American dessert recipes, our vegan twist ensures that each bite is moist and fudgy without any dairy or eggs. Packed with wholesome nutrients, they provide fiber and antioxidants without the refined sugars. Enjoy the indulgence of a brownie while nourishing your body with every bite!

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Nutrition Facts

Serving size 1 cup (243.5g)
Amount per serving % Daily Value*
Calories 974
Total Fat 48.70g 62%
Saturated Fat 14.61g 73%
Polyunsaturated Fat NaNg
Cholesterol 0mg 0%
Sodium 730mg 32%
Total Carbohydrate 146.09g 53%
Dietary Fiber 9.74g 35%
Total Sugars 87.65g
Protein 14.61g 29%
Vitamin D 0IU 0%
Calcium 97mg 7%
Iron 10mg 54%
Potassium 730mg 16%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 40.5%
Protein: 5.4%
Carbs: 54.1%