Nutrition Facts for Veg cutlet
Image of Veg cutlet

Veg cutlet

Item Rating: 81/100

One cup of Veg cutlet is around 238 grams and contains approximately 476 calories, 9.5 grams of protein, 19 grams of fat, and 71 grams of carbohydrates.

Veg Cutlet is a delicious and crispy snack hailing from Indian cuisine. Made from a delightful mix of fresh vegetables like potatoes, peas, and carrots, these golden-brown patties are seasoned with aromatic spices and herbs. Often shallow-fried or baked for a healthier twist, Veg Cutlets are packed with nutrients, offering a wonderful source of fiber and vitamins. Perfect as an appetizer or a tea-time snack, they pair wonderfully with tangy chutneys. Enjoy the taste of tradition with a guilt-free treat that satisfies your cravings!

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Nutrition Facts

Serving size 1 cup (238.1g)
Amount per serving % Daily Value*
Calories 476
Total Fat 19.05g 24%
Saturated Fat 3.57g 18%
Polyunsaturated Fat NaNg
Cholesterol 0mg 0%
Sodium 714mg 31%
Total Carbohydrate 71.43g 26%
Dietary Fiber 9.52g 34%
Total Sugars 4.76g
Protein 9.52g 19%
Vitamin D 0IU 0%
Calcium 95mg 7%
Iron 4mg 20%
Potassium 714mg 15%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 34.6%
Protein: 7.7%
Carbs: 57.7%