Nutrition Facts for Veal tortellini
Image of Veal tortellini

Veal tortellini

Item Rating: 65/100

One cup of Veal tortellini is around 235 grams and contains approximately 588 calories, 35 grams of protein, 24 grams of fat, and 71 grams of carbohydrates.

Veal Tortellini is a delightful Italian dish, featuring tender pasta pockets filled with succulent veal, seasoned with a blend of aromatic herbs and spices. Originating from the Emilia-Romagna region, this gourmet pasta offers a rich and savory flavor profile that's truly irresistible. Made with quality ingredients, Veal Tortellini provides a good source of protein and essential nutrients, making it a satisfying meal choice. Paired with a light sauce or fresh vegetables, it's a delicious way to indulge in Italian cuisine while enjoying a balance of taste and nourishment.

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Nutrition Facts

Serving size 1 cup (235.3g)
Amount per serving % Daily Value*
Calories 588
Total Fat 23.53g 30%
Saturated Fat 9.41g 47%
Polyunsaturated Fat NaNg
Cholesterol 118mg 39%
Sodium 941mg 41%
Total Carbohydrate 70.59g 26%
Dietary Fiber 4.71g 17%
Total Sugars 4.71g
Protein 35.29g 71%
Vitamin D 0IU 0%
Calcium 235mg 18%
Iron 5mg 26%
Potassium 471mg 10%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 33.3%
Protein: 22.2%
Carbs: 44.4%