Veal milanese

Item Rating: 63/100

One cup of Veal milanese is around 235 grams and contains approximately 588 calories, 41 grams of protein, 29 grams of fat, and 35 grams of carbohydrates.

Veal Milanese is a classic Italian dish that showcases tender, breaded veal cutlets, pan-fried to golden perfection. Originating from the northern region of Lombardy, this delicious meal features a simple yet flavorful preparation, often accompanied by a squeeze of fresh lemon for that perfect zesty touch. While the veal provides a lean source of protein, the breading adds a crispy texture that can be higher in calories. Traditionally served with a side salad or arugula, Veal Milanese offers a delightful balance of flavors, making it an indulgent yet satisfying choice for any occasion.

Nutrition Facts

Serving size	1 cup (235.3g)

Amount per serving	% Daily Value*
Calories	588

Total Fat 29.41g	38%
Saturated Fat 11.76g	59%
Polyunsaturated Fat NaNg
Cholesterol 118mg	39%
Sodium 706mg	31%
Total Carbohydrate 35.29g	13%
Dietary Fiber 2.35g	8%
Total Sugars 2.35g
Protein 41.18g	82%

Vitamin D 24IU	118%
Calcium 59mg	5%
Iron 4mg	20%
Potassium 471mg	10%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 46.4%

Protein: 28.9%

Carbs: 24.7%