Veal in sauce

Item Rating: 69/100

One cup of Veal in sauce is around 235 grams and contains approximately 294 calories, 24 grams of protein, 18 grams of fat, and 12 grams of carbohydrates.

Veal In Sauce is a delectable dish featuring tender cuts of veal simmered in a rich, savory sauce, often made with tomatoes, garlic, and aromatic herbs. This classic Italian cuisine showcases the melt-in-your-mouth texture of veal, complemented by the robust flavors of the sauce. Packed with protein and essential vitamins, veal can be a healthy choice when enjoyed in moderation. As you savor each bite, you'll experience a comforting, hearty meal perfect for family gatherings or special occasions. Indulge in this culinary delight that brings warmth and flavor to your table!

Nutrition Facts

Serving size	1 cup (235.3g)

Amount per serving	% Daily Value*
Calories	294

Total Fat 17.65g	23%
Saturated Fat 5.88g	29%
Polyunsaturated Fat NaNg
Cholesterol 94mg	31%
Sodium 706mg	31%
Total Carbohydrate 11.76g	4%
Dietary Fiber 1.18g	4%
Total Sugars 3.53g
Protein 23.53g	47%

Vitamin D 0IU	0%
Calcium 35mg	3%
Iron 2mg	13%
Potassium 353mg	8%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 52.9%

Protein: 31.4%

Carbs: 15.7%