Veal crepe

Item Rating: 69/100

One cup of Veal crepe is around 235 grams and contains approximately 412 calories, 24 grams of protein, 18 grams of fat, and 35 grams of carbohydrates.

Veal Crepe is a delightful dish that brings together tender veal, sautéed with a medley of fresh herbs and spices, all wrapped in a delicate, golden-brown crepe. Originating from French cuisine, this elegant dish showcases the perfect balance of flavors and textures. The crepes are made from wholesome ingredients, providing a light and satisfying experience. With lean veal packed with protein and essential nutrients, it offers a gourmet twist that feels indulgent yet can be part of a balanced diet. Enjoy the rich taste of Veal Crepe—a culinary masterpiece that's both delicious and nourishing!

Nutrition Facts

Serving size	1 cup (235.3g)

Amount per serving	% Daily Value*
Calories	412

Total Fat 17.65g	23%
Saturated Fat 7.06g	35%
Polyunsaturated Fat NaNg
Cholesterol 94mg	31%
Sodium 588mg	26%
Total Carbohydrate 35.29g	13%
Dietary Fiber 2.35g	8%
Total Sugars 5.88g
Protein 23.53g	47%

Vitamin D 12IU	59%
Calcium 118mg	9%
Iron 2mg	13%
Potassium 353mg	8%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 40.3%

Protein: 23.9%

Carbs: 35.8%