Nutrition Facts for Vanilla icecream
Image of Vanilla icecream

Vanilla icecream

Item Rating: 51/100

One cup of Vanilla icecream is around 241 grams and contains approximately 498 calories, 8.4 grams of protein, 26 grams of fat, and 58 grams of carbohydrates.

Vanilla Icecream is a timeless classic, loved by dessert enthusiasts around the world. Made from rich cream, sweet sugar, and pure vanilla extract, it offers a delightful balance of creamy texture and subtle sweetness. Originating from Europe, this beloved treat has transcended borders to become a staple in many cuisines. While it’s indulgent and often high in calories, vanilla ice cream can also be a source of calcium and provides a moment of joy. So whether you’re enjoying it in a cone, a sundae, or blended in a milkshake, vanilla ice cream is a delicious way to treat yourself!

Nutrition Facts

Serving size (240.7407g)
Amount per serving % Daily Value*
Calories 498.3333
Total Fat 26.4815g 0%
Saturated Fat 16.3704g 0%
Polyunsaturated Fat g
Cholesterol 105.9259mg 0%
Sodium 192.5926mg 0%
Total Carbohydrate 57.7778g 0%
Dietary Fiber 1.6852g 0%
Total Sugars 50.5556g
Protein 8.4259g 0%
Vitamin D 0IU 0%
Calcium 308.1481mg 0%
Iron 0mg 0%
Potassium 479.0741mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 47.4%
Protein: 6.7%
Carbs: 45.9%
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