Nutrition Facts for Uncooked lentil pasta
Image of Uncooked lentil pasta

Uncooked lentil pasta

Item Rating: 92/100

One cup of Uncooked lentil pasta is around 224 grams and contains approximately 788 calories, 58 grams of protein, 3.4 grams of fat, and 135 grams of carbohydrates.

Uncooked Lentil Pasta is a nutritious alternative to traditional pasta, made from wholesome lentils, packed with protein and fiber. Originating from the rich culinary traditions of Italy, it's a gluten-free choice that caters to diverse diets. This vibrant pasta not only offers a satisfying texture but also delivers essential nutrients, making it an excellent option for a healthy lifestyle. Whether you sauté it with vegetables or toss it in your favorite sauce, Uncooked Lentil Pasta is a delicious way to elevate your meal while nourishing your body. Enjoy a taste of health with every bite!

Nutrition Facts

Serving size (224g)
Amount per serving % Daily Value*
Calories 788.48
Total Fat 3.36g 0%
Saturated Fat 0.672g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 13.44mg 0%
Total Carbohydrate 134.848g 0%
Dietary Fiber 22.4g 0%
Total Sugars 4.48g
Protein 57.792g 0%
Vitamin D 0IU 0%
Calcium 114.24mg 0%
Iron 17.024mg 0%
Potassium 1516.48mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 3.8%
Protein: 28.9%
Carbs: 67.4%
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