Udang goreng
Item Rating: 55/100
One cup of Udang goreng is around 238 grams and contains approximately 595 calories, 48 grams of protein, 36 grams of fat, and 24 grams of carbohydrates.
Udang Goreng is a delicious Indonesian dish featuring succulent prawns, marinated in a blend of spices and then deep-fried to golden perfection. This popular street food showcases the rich flavors of Southeast Asian cuisine. While the crispy exterior offers a satisfying crunch, the prawns inside are packed with protein and essential nutrients. However, be mindful of the frying process, which adds extra calories. Enjoy Udang Goreng as a savory snack or a tantalizing appetizer, perfect for seafood lovers looking for an exciting taste of Indonesia!
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Nutrition Facts
| Serving size | 1 cup (238.1g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 595 |
| Total Fat 35.71g | 46% |
| Saturated Fat 7.14g | 36% |
| Cholesterol 357mg | 119% |
| Sodium 1905mg | 83% |
| Total Carbohydrate 23.81g | 9% |
| Dietary Fiber 0.00g | 0% |
| Total Sugars 2.38g | |
| Protein 47.62g | 95% |
| Vitamin D 0IU | 0% |
| Calcium 238mg | 18% |
| Iron 5mg | 26% |
| Potassium 476mg | 10% |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Source of Calories
Fat: 52.9%
Protein: 31.4%
Carbs: 15.7%