Ube cake
Item Rating: 52/100
One cup of Ube cake is around 240 grams and contains approximately 721 calories, 9.6 grams of protein, 24 grams of fat, and 108 grams of carbohydrates.
Ube Cake is a delightful Filipino dessert made from the vibrant purple yam known as ube, giving it a stunning hue and unique flavor. This moist, fluffy cake is often paired with creamy frosting and sometimes adorned with fresh fruit, creating a feast for the eyes and palate. Rich in antioxidants, ube adds a healthy twist to indulgence, providing fiber and essential vitamins. While it’s a sweet treat, moderation can allow you to enjoy its heavenly taste without guilt. Experience the joy of Ube Cake and savor a slice of Filipino culture in every bite!
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Nutrition Facts
| Serving size | 1 cup (240.4g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 721 |
| Total Fat 24.04g | 31% |
| Saturated Fat 12.02g | 60% |
| Cholesterol 72mg | 24% |
| Sodium 481mg | 21% |
| Total Carbohydrate 108.17g | 39% |
| Dietary Fiber 4.81g | 17% |
| Total Sugars 72.12g | |
| Protein 9.62g | 19% |
| Vitamin D 0IU | 0% |
| Calcium 120mg | 9% |
| Iron 2mg | 13% |
| Potassium 361mg | 8% |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Source of Calories
Fat: 31.5%
Protein: 5.6%
Carbs: 62.9%