Turtle
One cup of Turtle is around 135 grams and contains approximately 212 calories, 33 grams of protein, 7.8 grams of fat, and 0 grams of carbohydrates.
Turtle is a fascinating dish that combines freshness and flavor. Originating from various cuisines around the world, particularly Asian and Southern U.S. traditions, Turtle soup is often made with tender, lean turtle meat, rich spices, and savory broth. Packed with protein and essential nutrients, turtle meat is low in fat, offering a healthy alternative to other red meats. However, it's important to be mindful of sourcing, as some turtle species are endangered. Enjoyed in moderation, Turtle not only tantalizes the taste buds but also connects us to culinary heritage.
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