Tteok-bokki

Item Rating: 64/100

One cup of Tteok-bokki is around 235 grams and contains approximately 353 calories, 7.1 grams of protein, 2.4 grams of fat, and 76 grams of carbohydrates.

Tteok-Bokki is a beloved Korean street food dish made from chewy rice cakes stir-fried in a sweet and spicy gochujang sauce. Often accompanied by fish cakes, boiled eggs, and vegetables, it's a flavorful delight that captures the essence of Korean cuisine. While Tteok-Bokki offers carbohydrates and energy from the rice cakes, it can be high in sodium and sugar due to the sauce. However, it can be enjoyed in moderation as a fun and delicious treat, perfect for satisfying cravings any time of day!

Nutrition Facts

Serving size	(235.2941g)

Amount per serving	% Daily Value*
Calories	352.9412

Total Fat 2.3529g	0%
Saturated Fat 0.5882g	0%
Polyunsaturated Fat g
Cholesterol 0mg	0%
Sodium 941.1765mg	0%
Total Carbohydrate 76.4706g	0%
Dietary Fiber 2.3529g	0%
Total Sugars 11.7647g
Protein 7.0588g	0%

Vitamin D 0IU	0%
Calcium 23.5294mg	0%
Iron 1.1765mg	0%
Potassium 117.6471mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 6.0%

Protein: 7.9%

Carbs: 86.1%