Nutrition Facts for Truffle sauce
Image of Truffle sauce

Truffle sauce

Item Rating: 50/100

One cup of Truffle sauce is around 240 grams and contains approximately 600 calories, 4.8 grams of protein, 58 grams of fat, and 12 grams of carbohydrates.

Truffle Sauce is a luxurious blend of rich, earthy truffles, high-quality olive oil, and savory seasonings, creating an irresistible gourmet experience. Originating from the heart of Italian cuisine, this sauce elevates any dish with its bold flavor and aromatic allure. Packed with antioxidants from truffles and healthy fats from olive oil, it’s a tasty treat that can be enjoyed in moderation. Perfect for drizzling over pasta, enhancing risottos, or transforming simple dishes into culinary masterpieces, Truffle Sauce is your go-to for a touch of indulgence. Experience the elegance of truffles in every bite!

Nutrition Facts

Serving size (240g)
Amount per serving % Daily Value*
Calories 600
Total Fat 57.6g 0%
Saturated Fat 9.6g 0%
Polyunsaturated Fat g
Cholesterol 24mg 0%
Sodium 3600mg 0%
Total Carbohydrate 12g 0%
Dietary Fiber 2.4g 0%
Total Sugars 2.4g
Protein 4.8g 0%
Vitamin D 0IU 0%
Calcium 48mg 0%
Iron 0.864mg 0%
Potassium 720mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 88.5%
Protein: 3.3%
Carbs: 8.2%
Want to track this food in seconds with AI photo or voice note?
Try SnapCalorie's AI assisted nutrition tracking free in the App store or on Android.