Tomahawk steak
One cup of Tomahawk steak is around 240 grams and contains approximately 640 calories, 48 grams of protein, 48 grams of fat, and 0 grams of carbohydrates.
Tomahawk Steak is a stunning cut of beef, known for its long bone and rich marbling that delivers a mouthwatering flavor. Originating from the Ribeye, this impressive steak hails from American cuisine and is often grilled to perfection. Packed with protein, it provides essential nutrients like iron and B vitamins. While its marbling adds tenderness and taste, it's also higher in fat, making it a treat to enjoy in moderation. Indulge in the legendary Tomahawk Steak, a true feast for meat lovers!
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