Nutrition Facts for Tocino
Image of Tocino

Tocino

Item Rating: 48/100

One cup of Tocino is around 238 grams and contains approximately 595 calories, 36 grams of protein, 36 grams of fat, and 24 grams of carbohydrates.

Tocino is a deliciously sweet cured meat, hailing from the heart of Filipino cuisine. Traditionally made from pork, it’s marinated in a blend of sugar, salt, and spices, giving it a signature caramelized glaze when cooked. Historically, it was a way to preserve meat, but today, it’s a beloved breakfast staple. While Tocino offers a burst of flavor, it’s important to enjoy it in moderation due to its sugar and sodium content. Pair it with fresh vegetables or rice to create a balanced meal that celebrates the rich culinary heritage of the Philippines!

Nutrition Facts

Serving size (238.0952g)
Amount per serving % Daily Value*
Calories 595.2381
Total Fat 35.7143g 0%
Saturated Fat 11.9048g 0%
Polyunsaturated Fat g
Cholesterol 119.0476mg 0%
Sodium 1904.7619mg 0%
Total Carbohydrate 23.8095g 0%
Dietary Fiber 0g 0%
Total Sugars 19.0476g
Protein 35.7143g 0%
Vitamin D 0IU 0%
Calcium 47.619mg 0%
Iron 2.381mg 0%
Potassium 714.2857mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 57.4%
Protein: 25.5%
Carbs: 17.0%
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