Toast with butter and marmalade

Item Rating: 40/100

One cup of Toast with butter and marmalade is around 238 grams and contains approximately 952 calories, 14 grams of protein, 38 grams of fat, and 143 grams of carbohydrates.

Toast With Butter And Marmalade is a delightful breakfast classic that combines crispy, golden toast slathered in creamy butter and topped with sweet, zesty marmalade. Originating from British cuisine, this simple yet satisfying dish brings together the rich flavors of churned butter and the fruity brightness of citrus preserves. While the butter adds a luxurious touch, it also offers essential fats, and the marmalade provides a dose of vitamin C. Indulging in this tasty treat is a comforting way to start your day, blending sweetness and richness in every bite!

Nutrition Facts

Serving size	(238.0952g)

Amount per serving	% Daily Value*
Calories	952.381

Total Fat 38.0952g	0%
Saturated Fat 23.8095g	0%
Polyunsaturated Fat g
Cholesterol 95.2381mg	0%
Sodium 952.381mg	0%
Total Carbohydrate 142.8571g	0%
Dietary Fiber 4.7619g	0%
Total Sugars 57.1429g
Protein 14.2857g	0%

Vitamin D 0IU	0%
Calcium 95.2381mg	0%
Iron 4.7619mg	0%
Potassium 238.0952mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 35.3%

Protein: 5.9%

Carbs: 58.8%