Tilapia filet
One cup of Tilapia filet is around 238 grams and contains approximately 307 calories, 62 grams of protein, 6.4 grams of fat, and 0 grams of carbohydrates.
Tilapia Filet is a delicious and versatile fish known for its mild flavor and tender texture. Originating from freshwater environments, it’s popular in cuisines around the world, from Asian stir-fries to classic American fish tacos. Packed with high-quality protein, it’s low in calories and saturated fat, making it a heart-healthy choice. Rich in essential nutrients like omega-3 fatty acids and B vitamins, Tilapia Filet supports a balanced diet while being easy to cook. Whether grilled, baked, or sautéed, it’s a tasty and nutritious addition to any meal.
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