Nutrition Facts for Thai shrimp
Image of Thai shrimp

Thai shrimp

Item Rating: 69/100

One cup of Thai shrimp is around 237 grams and contains approximately 237 calories, 35 grams of protein, 7.1 grams of fat, and 12 grams of carbohydrates.

Thai Shrimp are succulent, juicy shrimp marinated in a vibrant blend of traditional Thai spices, including lemongrass, galangal, and chili. Originating from the rich culinary heritage of Thailand, these shrimp embody the perfect balance of sweet, spicy, and tangy flavors. Packed with protein and omega-3 fatty acids, they promote heart health while being low in calories. Often served with fresh herbs and zesty dipping sauces, Thai Shrimp not only tantalize your taste buds but also offer a nutritious option for any meal. Experience the essence of Thailand with every delicious bite!

Nutrition Facts

Serving size (236.5931g)
Amount per serving % Daily Value*
Calories 236.5931
Total Fat 7.0978g 0%
Saturated Fat 2.3659g 0%
Polyunsaturated Fat g
Cholesterol 236.5931mg 0%
Sodium 1182.9653mg 0%
Total Carbohydrate 11.8297g 0%
Dietary Fiber 2.3659g 0%
Total Sugars 4.7319g
Protein 35.489g 0%
Vitamin D 0IU 0%
Calcium 236.5931mg 0%
Iron 4.7319mg 0%
Potassium 473.1861mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 25.2%
Protein: 56.1%
Carbs: 18.7%
Want to track this food in seconds with AI photo or voice note?
Try SnapCalorie's AI assisted nutrition tracking free in the App store or on Android.