Thai curry

Item Rating: 62/100

One cup of Thai curry is around 240 grams and contains approximately 379 calories, 13 grams of protein, 29 grams of fat, and 14 grams of carbohydrates.

Thai Curry is a vibrant and aromatic dish that hails from the rich culinary traditions of Thailand. Made with a blend of fresh herbs and spices like lemongrass, galangal, and kaffir lime, it's infused with creamy coconut milk and a variety of colorful vegetables. Protein options like chicken, shrimp, or tofu are often added, making each bowl both flavorful and satisfying. While the coconut milk offers a luscious taste, it's important to enjoy it in moderation as it can be high in calories. Packed with nutrients from fresh ingredients, Thai Curry is a delightful and wholesome meal that tantalizes your taste buds with its perfect balance of spicy, sweet, and savory flavors.

Nutrition Facts

Serving size	(240g)

Amount per serving	% Daily Value*
Calories	379.2

Total Fat 28.8g	0%
Saturated Fat 19.2g	0%
Polyunsaturated Fat g
Cholesterol 72mg	0%
Sodium 384mg	0%
Total Carbohydrate 14.4g	0%
Dietary Fiber 1.92g	0%
Total Sugars 4.8g
Protein 13.44g	0%

Vitamin D 0IU	0%
Calcium 48mg	0%
Iron 2.016mg	0%
Potassium 528mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 69.9%

Protein: 14.5%

Carbs: 15.5%