Tempe orek
One cup of Tempe orek is around 238 grams and contains approximately 476 calories, 36 grams of protein, 24 grams of fat, and 36 grams of carbohydrates.
Tempe Orek is a delicious Indonesian dish made from fermented soybeans, traditionally seasoned with a blend of aromatic spices. This flavorful treat offers a rich source of plant-based protein and is packed with essential nutrients like fiber and vitamins. With its crunchy texture and savory taste, Tempe Orek is perfect as a side dish or a main ingredient in vegetarian meals. Not only is it a staple in Indonesian cuisine, but it also promotes gut health due to its fermentation process. Enjoy Tempe Orek for a wholesome, satisfying, and nutritious culinary experience!
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