Tamari sauce
One cup of Tamari sauce is around 234 grams and contains approximately 156 calories, 31 grams of protein, 0 grams of fat, and 16 grams of carbohydrates.
Tamari Sauce is a rich, savory condiment originating from Japanese cuisine, made primarily from fermented soybeans. Unlike traditional soy sauce, tamari is typically gluten-free, making it a fantastic alternative for those with gluten sensitivities. It features a thicker consistency and a deeper flavor profile that enhances dishes such as stir-fries, sushi, and marinades. Packed with amino acids and low in calories, tamari also provides a hint of umami, elevating your meals without the added sugars found in some sauces. Embrace the bold taste and health benefits of Tamari Sauce in your cooking today!
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