Nutrition Facts for Tahini
Image of Tahini

Tahini

Item Rating: 67/100

One cup of Tahini is around 240 grams and contains approximately 1629 calories, 51 grams of protein, 146 grams of fat, and 34 grams of carbohydrates.

Tahini is a creamy, nutty paste made from ground sesame seeds, a staple in Middle Eastern cuisine. Rich in healthy fats and protein, it's packed with essential vitamins and minerals like calcium and magnesium, making it a nutritious addition to many dishes. Whether drizzled on hummus, spread on toast, or mixed into dressings, tahini enhances flavor while providing a hearty dose of plant-based nutrition. Embrace its versatility and enjoy the health benefits of this delicious superfood!

Nutrition Facts

Serving size (240g)
Amount per serving % Daily Value*
Calories 1628.5714
Total Fat 145.7143g 0%
Saturated Fat 23.6571g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 257.1429mg 0%
Total Carbohydrate 34.2857g 0%
Dietary Fiber 25.7143g 0%
Total Sugars 0g
Protein 51.3429g 0%
Vitamin D 0IU 0%
Calcium 18514.2857mg 0%
Iron 85714.2857mg 0%
Potassium 951.4286mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 79.3%
Protein: 12.4%
Carbs: 8.3%
Want to track this food in seconds with AI photo or voice note?
Try SnapCalorie's AI assisted nutrition tracking free in the App store or on Android.