Tagliatelle

Item Rating: 80/100

One cup of Tagliatelle is around 250 grams and contains approximately 720 calories, 26 grams of protein, 3.8 grams of fat, and 137 grams of carbohydrates.

Tagliatelle is a traditional Italian pasta, known for its long, flat ribbons that are perfect for holding rich sauces. Made from simple ingredients like flour and eggs, this delightful dish hails from the beautiful region of Emilia-Romagna. Tagliatelle is often enjoyed with hearty sauces, such as Bolognese or Alfredo, making it a comforting favorite. While it's a delicious indulgence, it’s important to enjoy in moderation, as it can be high in carbohydrates. However, the egg content also provides protein, making it a satisfying source of energy. Elevate your meals with the charming taste of Tagliatelle!

Nutrition Facts

Serving size	(250g)

Amount per serving	% Daily Value*
Calories	720

Total Fat 3.75g	0%
Saturated Fat 0.75g	0%
Polyunsaturated Fat g
Cholesterol 155mg	0%
Sodium 15mg	0%
Total Carbohydrate 136.75g	0%
Dietary Fiber 5.5g	0%
Total Sugars 2g
Protein 26g	0%

Vitamin D 0IU	0%
Calcium 40mg	0%
Iron 8mg	0%
Potassium 267.5mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 4.9%

Protein: 15.2%

Carbs: 79.9%