Tagliatelle bolognese

Item Rating: 70/100

One cup of Tagliatelle bolognese is around 240 grams and contains approximately 320 calories, 16 grams of protein, 12 grams of fat, and 40 grams of carbohydrates.

Tagliatelle Bolognese is a classic Italian dish that showcases perfectly cooked, ribbon-like noodles, drenched in a rich and hearty meat sauce. Originating from the Emilia-Romagna region, this flavorful dish typically features ground beef, pork, or a mix, slow-cooked with onions, carrots, celery, and tomatoes, creating a symphony of taste. The addition of red wine and a splash of milk adds depth and creaminess. While delicious and satisfying, it's best enjoyed in moderation, as it can be high in calories and fat. Indulge in Tagliatelle Bolognese for a true taste of Italy, where every bite tells a story.

Nutrition Facts

Serving size	(240g)

Amount per serving	% Daily Value*
Calories	319.9999

Total Fat 12g	0%
Saturated Fat 4.0001g	0%
Polyunsaturated Fat g
Cholesterol 40.0001mg	0%
Sodium 640.0001mg	0%
Total Carbohydrate 40.0001g	0%
Dietary Fiber 2.4g	0%
Total Sugars 4.0001g
Protein 16.0001g	0%

Vitamin D 0IU	0%
Calcium 79.9999mg	0%
Iron 2.4mg	0%
Potassium 319.9999mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 32.5%

Protein: 19.3%

Carbs: 48.2%