Szechuan pork

Item Rating: 66/100

One cup of Szechuan pork is around 235 grams and contains approximately 412 calories, 18 grams of protein, 29 grams of fat, and 24 grams of carbohydrates.

Szechuan Pork is a mouthwatering dish hailing from the vibrant Szechuan province in China. This culinary delight features tender pieces of pork, marinated in a bold combination of soy sauce, garlic, and the signature kick of Szechuan peppercorns. Stir-fried with colorful bell peppers and onions, it is often finished with a spicy, tangy sauce that tantalizes the taste buds. While Szechuan Pork is rich in protein, it’s important to enjoy it in moderation due to its high sodium content and potential oiliness. Experience this flavorful journey that balances heat and savoriness, making it a favorite in both Chinese cuisine and around the world!

Nutrition Facts

Serving size	1 cup (235.3g)

Amount per serving	% Daily Value*
Calories	412

Total Fat 29.41g	38%
Saturated Fat 5.88g	29%
Polyunsaturated Fat NaNg
Cholesterol 71mg	24%
Sodium 941mg	41%
Total Carbohydrate 23.53g	9%
Dietary Fiber 2.35g	8%
Total Sugars 5.88g
Protein 17.65g	35%

Vitamin D 0IU	0%
Calcium 35mg	3%
Iron 2mg	13%
Potassium 353mg	8%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 61.6%

Protein: 16.4%

Carbs: 21.9%