Syrian bread
One cup of Syrian bread is around 255 grams and contains approximately 804 calories, 27 grams of protein, 4.5 grams of fat, and 161 grams of carbohydrates.
Syrian Bread is a traditional flatbread, often made from simple ingredients like wheat flour, water, and salt. Originating from the rich culinary heritage of Syria, this versatile bread is a staple in many Middle Eastern households. It’s typically baked in a hot oven or on a hot surface, resulting in a warm, soft texture with a slightly charred exterior. Packed with carbohydrates, Syrian Bread serves as an excellent accompaniment to various dishes, enhancing flavors while providing essential energy. While it’s low in fat, moderation is key, especially for those watching their carb intake. Enjoy this delicious bread as part of a balanced diet!
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