Nutrition Facts for Sweet peas
Image of Sweet peas

Sweet peas

Item Rating: 91/100

One cup of Sweet peas is around 160 grams and contains approximately 131 calories, 7.5 grams of protein, 0 grams of fat, and 23 grams of carbohydrates.

Sweet Peas are vibrant, tiny green legumes packed with flavor and nutrition. Originating from the Mediterranean region, these delightful peas are a staple in various cuisines, from hearty stews to fresh salads. Rich in vitamins A, C, and K, along with fiber and protein, Sweet Peas support a healthy diet and promote digestion. Plus, they’re low in calories and versatile, making them a perfect addition to any meal. Whether enjoyed sautéed, steamed, or straight from the pod, Sweet Peas are a delicious way to nourish your body with every bite!

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Nutrition Facts

Serving size 1 cup (160.0g)
Amount per serving % Daily Value*
Calories 131
Total Fat 0.00g 0%
Saturated Fat 0.00g 0%
Polyunsaturated Fat NaNg
Cholesterol 0mg 0%
Sodium 114mg 5%
Total Carbohydrate 22.59g 8%
Dietary Fiber 9.45g 34%
Total Sugars 7.53g
Protein 7.53g 15%
Vitamin D NaNIU NaN%
Calcium 38mg 3%
Iron 3mg 15%
Potassium NaNmg NaN%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 0.0%
Protein: 25.0%
Carbs: 75.0%