Nutrition Facts for Sweet bean soup
Image of Sweet bean soup

Sweet bean soup

Item Rating: 78/100

One cup of Sweet bean soup is around 238 grams and contains approximately 175 calories, 7.8 grams of protein, 1.9 grams of fat, and 34 grams of carbohydrates.

Sweet Bean Soup is a delightful dessert originating from East Asia, particularly popular in Chinese and Japanese cuisines. This comforting dish is made primarily from adzuki beans, which are sweetened with sugar and often enriched with coconut milk for a creamy texture. Filled with the goodness of protein and fiber, sweet bean soup offers a nutritious way to satisfy your sweet tooth. Whether served warm or chilled, it's a cozy treat that not only delights the palate but also nourishes the body. Enjoy a bowl of this wholesome dessert today!

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Nutrition Facts

Serving size 1 cup (237.9g)
Amount per serving % Daily Value*
Calories 175
Total Fat 1.94g 2%
Saturated Fat 0.49g 2%
Polyunsaturated Fat NaNg
Cholesterol 0mg 0%
Sodium 291mg 13%
Total Carbohydrate 33.98g 12%
Dietary Fiber 5.83g 21%
Total Sugars 11.65g
Protein 7.77g 16%
Vitamin D 0IU 0%
Calcium 58mg 4%
Iron 2mg 11%
Potassium 388mg 8%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 9.5%
Protein: 16.8%
Carbs: 73.7%