Sushi sashimi

Item Rating: 75/100

One cup of Sushi sashimi is around 238 grams and contains approximately 302 calories, 48 grams of protein, 12 grams of fat, and 0 grams of carbohydrates.

Sushi Sashimi is a delectable dish originating from Japan, featuring fresh, thinly sliced fish and seafood. While sushi typically includes vinegared rice, sashimi focuses solely on the pristine quality of the fish itself, showcasing varieties like salmon, tuna, and yellowtail. Rich in omega-3 fatty acids, sashimi offers heart-healthy benefits, promoting wellness while tantalizing your taste buds. Often served with wasabi and soy sauce, this culinary delight balances simplicity and sophistication, making it a favorite among food enthusiasts worldwide. Enjoy the pure flavors and nutritional advantages of Sushi Sashimi today!

Nutrition Facts

Serving size	1 cup (238.1g)

Amount per serving	% Daily Value*
Calories	302

Total Fat 11.90g	15%
Saturated Fat 3.57g	18%
Polyunsaturated Fat NaNg
Cholesterol 95mg	32%
Sodium 119mg	5%
Total Carbohydrate 0.00g	0%
Dietary Fiber 0.00g	0%
Total Sugars 0.00g
Protein 47.62g	95%

Vitamin D 0IU	0%
Calcium 29mg	2%
Iron 1mg	7%
Potassium 914mg	19%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 36.0%

Protein: 64.0%

Carbs: 0.0%