Nutrition Facts for Sushi roll
Image of Sushi roll

Sushi roll

Item Rating: 66/100

One cup of Sushi roll is around 150 grams and contains approximately 141 calories, 4.4 grams of protein, 1 grams of fat, and 28 grams of carbohydrates.

Sushi Roll is a delightful fusion of flavors and textures, originating from Japan. It's crafted from vinegared rice, fresh seafood, crisp vegetables, and often wrapped in a sheet of nori. Each bite offers a perfect blend of umami, while various fillings like avocado, cucumber, and pickled radish add a refreshing crunch. Packed with omega-3 fatty acids and essential nutrients, Sushi Rolls can be a healthy choice, especially when made with fresh, whole ingredients. However, be mindful of high-calorie sauces and fried options. Indulge in this culinary experience that’s not only tasty but can also be a nourishing treat!

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Nutrition Facts

Serving size 1 cup (150.0g)
Amount per serving % Daily Value*
Calories 141
Total Fat 1.00g 1%
Saturated Fat 0.20g 1%
Polyunsaturated Fat 0.20g
Cholesterol 6mg 2%
Sodium 642mg 28%
Total Carbohydrate 27.60g 10%
Dietary Fiber 1.50g 5%
Total Sugars 3.19g
Protein 4.38g 9%
Vitamin D 0IU 0%
Calcium 9mg 1%
Iron 0mg 2%
Potassium 71mg 2%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 6.6%
Protein: 12.8%
Carbs: 80.6%