Nutrition Facts for Surdejsbolle
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Surdejsbolle

Item Rating: 72/100

One cup of Surdejsbolle is around 238 grams and contains approximately 595 calories, 19 grams of protein, 3.6 grams of fat, and 119 grams of carbohydrates.

Surdejsbolle is a delicious Danish sourdough bun, crafted with a blend of whole grains, water, and a natural sourdough starter. This traditional treat hails from the heart of Denmark, where the art of fermentation meets wholesome ingredients. Packed with fiber and nutrients, Surdejsbolle promotes better digestion and offers a satisfying, chewy texture. It’s perfect for breakfast or as a snack, giving you an energy boost while being lower in sugar compared to many baked goods. Enjoy it fresh, topped with your favorite spreads, and savor the goodness of this wholesome delight!

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Nutrition Facts

Serving size 1 cup (238.1g)
Amount per serving % Daily Value*
Calories 595
Total Fat 3.57g 5%
Saturated Fat 0.71g 4%
Polyunsaturated Fat NaNg
Cholesterol 0mg 0%
Sodium 1190mg 52%
Total Carbohydrate 119.05g 43%
Dietary Fiber 7.14g 26%
Total Sugars 2.38g
Protein 19.05g 38%
Vitamin D 0IU 0%
Calcium 48mg 4%
Iron 5mg 26%
Potassium 238mg 5%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 5.5%
Protein: 13.0%
Carbs: 81.5%