Nutrition Facts for Suppeneinlage
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Suppeneinlage

Item Rating: 74/100

One cup of Suppeneinlage is around 238 grams and contains approximately 476 calories, 24 grams of protein, 12 grams of fat, and 71 grams of carbohydrates.

Suppeneinlage is a delightful and versatile addition to soups, originating from German and Central European cuisine. Typically featuring ingredients like tender noodles, hearty dumplings, or vibrant vegetables, it enhances the soup's flavor and texture. Often enjoyed in traditional broth-based soups, Suppeneinlage brings warmth and comfort to any meal. Packed with nutrients, it can be a healthy choice when made with whole grains and fresh vegetables, providing essential vitamins and minerals. Whether it's a cozy bowl of chicken soup or a rich vegetable broth, Suppeneinlage is the perfect way to elevate your dining experience.

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Nutrition Facts

Serving size 1 cup (238.1g)
Amount per serving % Daily Value*
Calories 476
Total Fat 11.90g 15%
Saturated Fat 3.57g 18%
Polyunsaturated Fat NaNg
Cholesterol 71mg 24%
Sodium 952mg 41%
Total Carbohydrate 71.43g 26%
Dietary Fiber 4.76g 17%
Total Sugars 2.38g
Protein 23.81g 48%
Vitamin D 0IU 0%
Calcium 48mg 4%
Iron 2mg 13%
Potassium 238mg 5%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 22.0%
Protein: 19.5%
Carbs: 58.5%