Sunny side up eggs
One cup of Sunny side up eggs is around 242 grams and contains approximately 345 calories, 30 grams of protein, 23 grams of fat, and 1.7 grams of carbohydrates.
Sunny Side Up Eggs are a delightful breakfast classic, featuring eggs cooked on one side until the whites are set but the yolks remain beautifully runny. Rooted in various culinary traditions, this dish is especially popular in American and brunch cuisines. Packed with protein and essential vitamins, Sunny Side Up Eggs offer a wholesome start to your day. While they’re low in carbohydrates and rich in healthy fats, moderation is key to balancing saturated fats. Enjoy them on toast, with avocados, or paired with fresh veggies for a nutritious and satisfying meal. Indulge in the sunny side of breakfast!
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