Nutrition Facts for Sunflowers seed
Image of Sunflowers seed

Sunflowers seed

Item Rating: 78/100

One cup of Sunflowers seed is around 156 grams and contains approximately 917 calories, 31 grams of protein, 78 grams of fat, and 38 grams of carbohydrates.

Sunflower seeds are a nutritious powerhouse packed with healthy fats, protein, and essential vitamins and minerals. Originating from the vibrant sunflower plant, these tiny seeds are popular in various cuisines around the world, often enjoyed as a crunchy snack or sprinkled on salads and yogurts. Rich in vitamin E and magnesium, sunflower seeds promote heart health and support a strong immune system. They also contain antioxidants that combat inflammation. Enjoy them raw, roasted, or as a delightful addition to your meals for a boost of flavor and nutrition.

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Nutrition Facts

Serving size 1 cup (155.6g)
Amount per serving % Daily Value*
Calories 917
Total Fat 78.33g 100%
Saturated Fat 8.33g 42%
Polyunsaturated Fat NaNg
Cholesterol 0mg 0%
Sodium 6mg 0%
Total Carbohydrate 37.78g 14%
Dietary Fiber 17.22g 62%
Total Sugars 4.44g
Protein 30.56g 61%
Vitamin D 0IU 0%
Calcium 111mg 9%
Iron 6mg 34%
Potassium 944mg 20%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 72.1%
Protein: 12.5%
Carbs: 15.4%