Sukya gyudon

Item Rating: 62/100

One cup of Sukya gyudon is around 240 grams and contains approximately 560 calories, 24 grams of protein, 20 grams of fat, and 72 grams of carbohydrates.

Sukya Gyudon is a delicious Japanese beef bowl, featuring tender slices of beef simmered in a savory soy sauce-based marinade, served over fluffy rice. Originating from the streets of Japan, this comforting dish is topped with a soft, poached egg, fresh onions, and sometimes a sprinkle of green onions for that extra flavor. While gyudon is indulgent with its rich taste, it provides protein from the beef and essential nutrients from the onions, making it a hearty yet satisfying meal. Perfect for quick lunches or cozy dinners, Sukya Gyudon is a delightful fusion of taste and tradition.

Nutrition Facts

Serving size	1 cup (240.0g)

Amount per serving	% Daily Value*
Calories	560

Total Fat 20.00g	26%
Saturated Fat 8.00g	40%
Polyunsaturated Fat NaNg
Cholesterol 80mg	27%
Sodium 1200mg	52%
Total Carbohydrate 72.00g	26%
Dietary Fiber 2.40g	9%
Total Sugars 8.00g
Protein 24.00g	48%

Vitamin D 0IU	0%
Calcium 80mg	6%
Iron 2mg	13%
Potassium 400mg	9%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 31.9%

Protein: 17.0%

Carbs: 51.1%