Nutrition Facts for Sukiyaki broth
Image of Sukiyaki broth

Sukiyaki broth

Item Rating: 65/100

One cup of Sukiyaki broth is around 237 grams and contains approximately 47 calories, 1.9 grams of protein, 0.5 grams of fat, and 9.5 grams of carbohydrates.

Sukiyaki Broth is a rich, savory blend hailing from Japan, celebrated for its warm, comforting flavors. This delightful broth is crafted from a harmonious mix of soy sauce, mirin, sugar, and dashi, infusing ingredients like tender beef, fresh vegetables, tofu, and mushrooms with an irresistible umami taste. While it's indulgent in its sweetness and depth, Sukiyaki Broth also offers nutritious elements, packed with vitamins from the veggies and protein from the tofu. Perfect for a cozy meal, it strikes a balance between indulgence and health, bringing the essence of Japanese cuisine right to your table.

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Nutrition Facts

Serving size 1 cup (236.6g)
Amount per serving % Daily Value*
Calories 47
Total Fat 0.47g 1%
Saturated Fat 0.09g 0%
Polyunsaturated Fat NaNg
Cholesterol 0mg 0%
Sodium 757mg 33%
Total Carbohydrate 9.46g 3%
Dietary Fiber 0.00g 0%
Total Sugars 4.73g
Protein 1.89g 4%
Vitamin D 0IU 0%
Calcium 19mg 1%
Iron 0mg 3%
Potassium 95mg 2%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 8.6%
Protein: 15.2%
Carbs: 76.2%