Nutrition Facts for Sucuk
Image of Sucuk

Sucuk

Item Rating: 39/100

One cup of Sucuk is around 233 grams and contains approximately 700 calories, 44 grams of protein, 58 grams of fat, and 2.3 grams of carbohydrates.

Sucuk is a flavorful Turkish sausage made from ground beef or lamb, seasoned with garlic, cumin, and red pepper. This aromatic delicacy originates from the heart of the Middle East and Mediterranean regions, where it’s enjoyed in various dishes. Rich in protein and packed with bold spices, sucuk offers a hearty boost to your meals. While it's high in flavor, it's also relatively high in fat and sodium, so moderation is key. Whether grilled, sautéed, or added to stews, sucuk brings a delicious kick to your plate, making it a favorite for food lovers around the world.

Nutrition Facts

Serving size (233.3333g)
Amount per serving % Daily Value*
Calories 700
Total Fat 58.3333g 0%
Saturated Fat 23.3333g 0%
Polyunsaturated Fat g
Cholesterol 186.6667mg 0%
Sodium 4200mg 0%
Total Carbohydrate 2.3333g 0%
Dietary Fiber 0g 0%
Total Sugars 1.1667g
Protein 44.3333g 0%
Vitamin D 0IU 0%
Calcium 0mg 0%
Iron 5.1333mg 0%
Potassium 0mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 73.8%
Protein: 24.9%
Carbs: 1.3%
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