Stuffing

Item Rating: 59/100

One cup of Stuffing is around 233 grams and contains approximately 583 calories, 13 grams of protein, 25 grams of fat, and 83 grams of carbohydrates.

Stuffing is a savory blend of bread cubes, aromatic herbs, and spices, often combined with onions and celery, offering a comforting companion to any holiday feast. Originating from ancient culinary traditions, it's particularly popular in American cuisine, especially during Thanksgiving. While classic recipes are often laden with butter and salt, healthier variations can incorporate whole grain bread and fresh vegetables, enhancing nutritional value. Whether baked in a dish or stuffed inside a turkey, stuffing brings warmth and flavor, making it a beloved staple on tables everywhere.

Nutrition Facts

Serving size	(233.3333g)

Amount per serving	% Daily Value*
Calories	583.3333

Total Fat 25g	0%
Saturated Fat 8.3333g	0%
Polyunsaturated Fat g
Cholesterol 50.0001mg	0%
Sodium 1333.3334mg	0%
Total Carbohydrate 83.3334g	0%
Dietary Fiber 5.0001g	0%
Total Sugars 6.6666g
Protein 13.3334g	0%

Vitamin D 0IU	0%
Calcium 99.9999mg	0%
Iron 3.3334mg	0%
Potassium 250.0001mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 36.8%

Protein: 8.7%

Carbs: 54.5%