Nutrition Facts for Stuffed pastry
Image of Stuffed pastry

Stuffed pastry

Item Rating: 49/100

One cup of Stuffed pastry is around 240 grams and contains approximately 841 calories, 12 grams of protein, 48 grams of fat, and 96 grams of carbohydrates.

Stuffed Pastry is a delightful culinary creation that blends flaky, golden crust with delicious fillings. Originating from various cuisines around the world, this dish can feature savory ingredients like seasoned meats, vegetables, and cheeses, or sweet fillings such as fruits, nuts, and spices. Packed with flavor, Stuffed Pastry is versatile—great as an appetizer, snack, or dessert. While it can be indulgent with rich ingredients, healthier versions exist, filled with fresh veggies or lean proteins. Dive into a world of taste with Stuffed Pastry, where every bite brings a unique experience!

Nutrition Facts

Serving size (240.3846g)
Amount per serving % Daily Value*
Calories 841.3462
Total Fat 48.0769g 0%
Saturated Fat 24.0385g 0%
Polyunsaturated Fat g
Cholesterol 72.1154mg 0%
Sodium 721.1538mg 0%
Total Carbohydrate 96.1538g 0%
Dietary Fiber 4.8077g 0%
Total Sugars 24.0385g
Protein 12.0192g 0%
Vitamin D 0IU 0%
Calcium 48.0769mg 0%
Iron 2.4038mg 0%
Potassium 240.3846mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 50.0%
Protein: 5.6%
Carbs: 44.4%
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