Nutrition Facts for Stuffed bun
Image of Stuffed bun

Stuffed bun

Item Rating: 64/100

One cup of Stuffed bun is around 250 grams and contains approximately 625 calories, 18 grams of protein, 20 grams of fat, and 100 grams of carbohydrates.

Stuffed Bun is a delectable treat originating from Asian cuisine, featuring a soft, pillowy dough filled with a variety of savory or sweet fillings. From spiced meats and veggies to sweet red bean and coconut, each bite offers a burst of flavor. While traditional versions can be indulgent, options like whole wheat dough and fresh vegetables make them a healthier choice. Perfect for on-the-go snacks or a satisfying meal, Stuffed Buns are both delicious and versatile, appealing to taste buds around the world!

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Nutrition Facts

Serving size 1 cup (250.0g)
Amount per serving % Daily Value*
Calories 625
Total Fat 20.00g 26%
Saturated Fat 7.50g 38%
Polyunsaturated Fat NaNg
Cholesterol 50mg 17%
Sodium 1000mg 43%
Total Carbohydrate 100.00g 36%
Dietary Fiber 5.00g 18%
Total Sugars 12.50g
Protein 17.50g 35%
Vitamin D 0IU 0%
Calcium 50mg 4%
Iron 4mg 21%
Potassium 250mg 5%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 27.7%
Protein: 10.8%
Carbs: 61.5%