Nutrition Facts for Striploin steak
Image of Striploin steak

Striploin steak

Item Rating: 62/100

One cup of Striploin steak is around 237 grams and contains approximately 592 calories, 47 grams of protein, 41 grams of fat, and 0 grams of carbohydrates.

Striploin Steak is a tender and flavorful cut of beef, taken from the short loin of the cow. Known for its rich marbling, it offers a balance of juiciness and texture that makes it a favorite in steakhouses and home kitchens alike. Originating from American cuisine, this steak is perfect for grilling or pan-searing, delivering a mouthwatering experience with each bite. Packed with protein and essential nutrients like iron, striploin steak supports muscle growth and overall health, while its moderate fat content provides a fulfilling taste. Savor the robust flavors of striploin steak—it's a true delight for meat lovers everywhere.

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Nutrition Facts

Serving size 1 cup (236.7g)
Amount per serving % Daily Value*
Calories 592
Total Fat 41.42g 53%
Saturated Fat 17.75g 89%
Polyunsaturated Fat NaNg
Cholesterol 142mg 47%
Sodium 89mg 4%
Total Carbohydrate 0.00g 0%
Dietary Fiber 0.00g 0%
Total Sugars 0.00g
Protein 47.34g 95%
Vitamin D 0IU 0%
Calcium 24mg 2%
Iron 4mg 23%
Potassium 710mg 15%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 66.3%
Protein: 33.7%
Carbs: 0.0%