Streuselkuchen
Item Rating: 42/100
One cup of Streuselkuchen is around 238 grams and contains approximately 952 calories, 12 grams of protein, 48 grams of fat, and 119 grams of carbohydrates.
Streuselkuchen is a delightful German crumb cake that features a soft, buttery base topped with a sweet, crumby streusel made from flour, sugar, and butter. Often enhanced with fruit like apples or cherries, this treat is a staple in German bakeries and brings a cozy, home-baked feel to any table. While deliciously indulgent, the sugar and butter content means it's best enjoyed in moderation. With its rich flavors and comforting texture, Streuselkuchen is a perfect companion for your afternoon coffee break.
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Nutrition Facts
| Serving size | 1 cup (238.1g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 952 |
| Total Fat 47.62g | 61% |
| Saturated Fat 23.81g | 119% |
| Cholesterol 119mg | 40% |
| Sodium 476mg | 21% |
| Total Carbohydrate 119.05g | 43% |
| Dietary Fiber 4.76g | 17% |
| Total Sugars 59.52g | |
| Protein 11.90g | 24% |
| Vitamin D 0IU | 0% |
| Calcium 48mg | 4% |
| Iron 2mg | 13% |
| Potassium 238mg | 5% |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Source of Calories
Fat: 45.0%
Protein: 5.0%
Carbs: 50.0%