Strawberry cream cake

Item Rating: 48/100

One cup of Strawberry cream cake is around 238 grams and contains approximately 595 calories, 7.1 grams of protein, 29 grams of fat, and 71 grams of carbohydrates.

Strawberry Cream Cake is a delightful dessert that layers moist vanilla sponge cake with rich, smooth cream and fresh, juicy strawberries. Originating from classic European baking, this treat combines the sweetness of strawberries with the lightness of whipped cream, creating a heavenly bite. While it’s indulgent, the strawberries add a burst of antioxidants and vitamins, making it a touch healthier. With its vibrant colors and irresistible flavor, Strawberry Cream Cake is perfect for celebrations or just a sweet escape any day of the week.

Nutrition Facts

Serving size	(238.0952g)

Amount per serving	% Daily Value*
Calories	595.2381

Total Fat 28.5714g	0%
Saturated Fat 16.6667g	0%
Polyunsaturated Fat g
Cholesterol 71.4286mg	0%
Sodium 476.1905mg	0%
Total Carbohydrate 71.4286g	0%
Dietary Fiber 2.381g	0%
Total Sugars 47.619g
Protein 7.1429g	0%

Vitamin D 119.0476IU	0%
Calcium 119.0476mg	0%
Iron 2.381mg	0%
Potassium 357.1429mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 45.0%

Protein: 5.0%

Carbs: 50.0%