Stirfry sauce
Item Rating: 52/100
One cup of Stirfry sauce is around 236 grams and contains approximately 118 calories, 2.4 grams of protein, 1.2 grams of fat, and 24 grams of carbohydrates.
Stirfry Sauce is a vibrant blend of soy sauce, garlic, ginger, and sesame oil, often complemented by a touch of sweetness from honey or brown sugar. Originating from Asian cuisine, particularly Chinese, this sauce brings bold flavors to stir-fried vegetables, meats, and tofu. Packed with umami, it helps enhance the natural tastes of your ingredients. While it can be high in sodium, using low-sodium varieties and pairing it with fresh, colorful veggies makes for a deliciously healthy meal choice. Elevate your dishes with Stirfry Sauce, where flavor meets freshness!
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Nutrition Facts
| Serving size | 1 cup (236.2g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 118 |
| Total Fat 1.18g | 2% |
| Saturated Fat 0.00g | 0% |
| Cholesterol 0mg | 0% |
| Sodium 2362mg | 103% |
| Total Carbohydrate 23.62g | 9% |
| Dietary Fiber 1.18g | 4% |
| Total Sugars 18.90g | |
| Protein 2.36g | 5% |
| Vitamin D 0IU | 0% |
| Calcium 47mg | 4% |
| Iron 1mg | 7% |
| Potassium 118mg | 3% |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Source of Calories
Fat: 9.3%
Protein: 8.2%
Carbs: 82.5%